Join us on Friday, April 5th, for our "Wines from the Pacific Northwest" Wine Tasting. Each guest will receive five (5) tastings, a personal snack plate, and a $15 voucher for food.
**Bonus: all attendees will receive a $15 Dinner Voucher valid from 4/5/24 - 5/5/24.
Pinot Noir, Pinot Gris and a bit of Pinot Blanc – this is Oregon and it is definitively Pinot Country. While there are multiple Pinot options here, Oregon’s claim to fame lies in the Noir variety. Unique soils and an ideal climate make the Willamette Valley one of the few places in the world that suit the finicky, thin-skinned grape. Oregon Pinot Noir marries the earthy subtleties of the Burgundian style with the more up-front fruit character of what you may find in California versions. Savory and subtle, yet powerful in its complexity and depth of flavor, Oregon Pinot delivers exactly what one wants in this elusive grape – a drinking experience to savor. If you have not been enjoying the bounty of Washington State wines on your table, it’s time to give them a try. The 2nd largest wine producer in the US – just after California – Washington utilizes its unique terroir to craft some of the most exceptional wines in the world. A geological gem of diverse soils, Washington State is dry and warm and a viticulture haven. Diversity is a strength here, from crisp and refreshing Riesling to dense and spicy Syrah. The one consistent factor is quality.
Upon arrival at the wine tasting, guests will receive their wine-tasting card and complimentary $15 dinner voucher, which expires on 5/5/24. (Only one may be used per table).
If guests cannot attend the wine tasting, Pierpont's will have their $15 voucher waiting for them at the host stand through 5/5/24. If the $15 voucher(s) are not picked up or used by 5/5/24 - guests forfeit the use of the promotional $15 voucher.
*Tax and service fees will be added at checkout.